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Ian Van Heyde Memorial Culinary Scholarship Fund

Columbus Foundation

Candidates must be graduating from, or have graduated from, a culinary arts program operated by a public school system in central Ohio (Franklin and contiguous counties and Knox County in Ohio). Candidates must be in the top 20% of the applicant’s culinary arts program (outside of the culinary arts program, there is no academic requirement); OR, maintain an “A” average in their culinary classes.

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Deadline March 1, 2024
Number of Awards Granted4

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Eligibility Requirements

Enrollment Levels
Class StandingTop 20%
Eligible Majors